About Us
Small Town, Big Hearts
Mooskoka Dips was in established in 2016 as a friends and family small business. First entering Muskoka farmers markets, these small but mighty dip packets were a hit. From there, as popularity grew, dips were placed in other local businesses and offered at other specialty food markets around Ontario for all to enjoy.
Recently purchased by Sarah and David, the intention of Mooskoka Dips remains the same - provide you with the service you deserve and the products you have come to know and love.
Unlimited Uses
Best known as a flavoured packed veggie or chip dip, these dips also offer versatility. Our dry gourmet spice mixes can be transformed into spice rubs for proteins, combined with butter to add a pinch or punch (your choice) of flavour , yummy sandwich spreads and marinades. Heck! You can add it to your favourite dough recipe to keep things interesting for your homemade breads and buns. The food possibilities are endless.
Inclusiveness
We want everyone to enjoy Mooskoka Dips, with that in mind, our gluten intolerant, nut allergen, vegetarian and vegan customers have options, too.
Our dips are prepared in a Canadian Food Inspection Agency certified kitchen. All of our dips are gluten free. We have a selection of vegetarian/ vegan dips available and they continue to taste great with plant based dairy products
How To Make Our Classic Dip
What you'll need:
1 cup (230g) of real mayonnaise**
1 cup (240g) of sour cream or yogurt
1 package of Mooskoka Dips
Mix contents of package thoroughly with mayonnaise and sour cream/ yogurt. Cover and chill for at least an hour.
For best results, chill overnight. We know waiting is the hardest part but trust us, it'll be worth it.
**Miracle Whip/ dressings are not recommended for use as they are sweeter in taste and alters the taste of the dips.